Quinoa and Lentil PilafMartha Rose Shulman666 ratings with an average rating of 5 out of 5 stars66615 minutes
Whole Wheat Focaccia with Peppers and EggplantMartha Rose Shulman69 ratings with an average rating of 4 out of 5 stars6930 minutes active preparation, and 3 1/3 hours for rising and baking
Whole Wheat Focaccia with Cherry Tomatoes and OlivesMartha Rose Shulman119 ratings with an average rating of 4 out of 5 stars11930 minutes active preparation, and 3 1/3 hours for rising and baking
Pesto-Filled Deviled EggsMartha Rose Shulman382 ratings with an average rating of 4 out of 5 stars38230 minutes
Bright Green Pesto and Its Many UsesMartha Rose Shulman399 ratings with an average rating of 4 out of 5 stars39910 minutes
Risotto with Asparagus and PestoMartha Rose Shulman685 ratings with an average rating of 5 out of 5 stars68530 minutes
Romaine Salad with Couscous ConfettiMartha Rose Shulman149 ratings with an average rating of 4 out of 5 stars14920 minutes
Pearl Couscous With Sautéed Cherry TomatoesMartha Rose Shulman947 ratings with an average rating of 5 out of 5 stars94720 to 25 minutes
Israeli Couscous, Bean and Tomato SaladMartha Rose Shulman602 ratings with an average rating of 5 out of 5 stars60220 minutes
Chopped Herb Salad With FarroMartha Rose Shulman361 ratings with an average rating of 4 out of 5 stars36130 minutes
Salmon or Tuna Carpaccio with Wasabi SauceMartha Rose Shulman70 ratings with an average rating of 5 out of 5 stars7030 minutes
Cold Poached Pacific Cod with SpicesMartha Rose Shulman36 ratings with an average rating of 4 out of 5 stars3645 minutes
Sardines in Vinegar (Escabeche)Martha Rose Shulman45 ratings with an average rating of 4 out of 5 stars4525 minutes
Millet and Red Pepper PolentaMartha Rose Shulman34 ratings with an average rating of 4 out of 5 stars34The firm millet will keep for 2 or 3 days in the refrigerator.
Mini Bell Peppers Stuffed with Goat CheeseMartha Rose Shulman222 ratings with an average rating of 5 out of 5 stars22240 minutes
Grilled Mango SalsaMartha Rose Shulman85 ratings with an average rating of 4 out of 5 stars85About 15 minutes
Pineapple Avocado SalsaMartha Rose Shulman120 ratings with an average rating of 4 out of 5 stars120About 15 minutes
Whole Wheat Focaccia with Tomatoes and FontinaMartha Rose Shulman53 ratings with an average rating of 4 out of 5 stars53About 4 hours (mostly unsupervised rising)
Uncooked Tomato and Mint Sauce with Poached EggsMartha Rose Shulman70 ratings with an average rating of 5 out of 5 stars70About 15 minutes
Salsa Fresca with KohlrabiMartha Rose Shulman54 ratings with an average rating of 4 out of 5 stars54About 15 minutes
Roasted Corn and Tomato SalsaMartha Rose Shulman103 ratings with an average rating of 4 out of 5 stars103About 45 minutes
Two-Bean and Tuna SaladMartha Rose Shulman269 ratings with an average rating of 5 out of 5 stars269About 15 minutes
Tostadas With Smashed Black Beans or VaquerosMartha Rose Shulman297 ratings with an average rating of 5 out of 5 stars29745 minutes to 1 hour
Spicy Quinoa Salad With Broccoli, Cilantro and LimeMartha Rose Shulman741 ratings with an average rating of 5 out of 5 stars74115 minutes
Red Quinoa Salad With Walnuts, Asparagus and DukkahMartha Rose Shulman33 ratings with an average rating of 4 out of 5 stars3315 minutes
Spring Rolls With Shredded Broccoli Stems, Vermicelli and Red PepperMartha Rose Shulman53 ratings with an average rating of 4 out of 5 stars531 hour
Pan-Fried Broccoli StemsMartha Rose Shulman315 ratings with an average rating of 4 out of 5 stars3155 minutes
White Bean and Yogurt Green GoddessMartha Rose Shulman94 ratings with an average rating of 4 out of 5 stars945 minutes
Yogurt and Bean Dressing With Cilantro and LimeMartha Rose Shulman54 ratings with an average rating of 4 out of 5 stars545 minutes
Creamy ‘Ranch’ DressingMartha Rose Shulman123 ratings with an average rating of 3 out of 5 stars1235 minutes
Yogurt and Bean Dressing With Thai FlavorsMartha Rose Shulman15 ratings with an average rating of 4 out of 5 stars155 minutes
Whole-Wheat Seeded LoavesMartha Rose Shulman177 ratings with an average rating of 5 out of 5 stars177About 5 hours 15 minutes, plus the overnight soak for the seeds
Potato and Pea Patties With Indian SpicesMartha Rose Shulman, Suvir Saran88 ratings with an average rating of 4 out of 5 stars88About 45 minutes (plus 40 to 45 minutes for baking the sweet potatoes)
Suvir Saran’s Palak Ki Tikki (Spinach and Potato Patties)Martha Rose Shulman1048 ratings with an average rating of 4 out of 5 stars1,048About 50 minutes, plus 1 hour’s chilling
Suvir Saran’s Mushroom and Farro BurgerMartha Rose Shulman165 ratings with an average rating of 4 out of 5 stars165About 1 hour 10 minutes, plus at least 1 hour of chilling
Chard Stalk, Chickpea, Tahini and Yogurt DipMartha Rose Shulman41 ratings with an average rating of 5 out of 5 stars4135 minutes
Baked Frittata With Yogurt, Chard and Green GarlicMartha Rose Shulman215 ratings with an average rating of 4 out of 5 stars21550 minutes
Spring Vegetable StewMartha Rose Shulman47 ratings with an average rating of 4 out of 5 stars4740 minutes
Whole-Wheat Pie DoughMartha Rose Shulman407 ratings with an average rating of 5 out of 5 stars407About 1 hour, plus chill time
Avocado and Roasted Tomatillo SalsaMartha Rose Shulman184 ratings with an average rating of 5 out of 5 stars18425 minutes
Roasted Tomatillo-Poblano-Avocado SalsaMartha Rose Shulman107 ratings with an average rating of 5 out of 5 stars10730 minutes
Suvir Saran’s Guacamole With Toasted CuminMartha Rose Shulman165 ratings with an average rating of 5 out of 5 stars16510 minutes
Chunky Avocado-Papaya SalsaMartha Rose Shulman78 ratings with an average rating of 4 out of 5 stars7820 minutes
Chilean Cabbage and Avocado SlawMartha Rose Shulman312 ratings with an average rating of 4 out of 5 stars31215 minutes, plus 1 hour's purging of cabbage
Barley and Herb Salad With Roasted AsparagusMartha Rose Shulman162 ratings with an average rating of 5 out of 5 stars1621 hour
Black Rice and Lentil Salad on SpinachMartha Rose Shulman150 ratings with an average rating of 5 out of 5 stars1501 hour
Lemon and Garlic Chicken With MushroomsMartha Rose Shulman2676 ratings with an average rating of 4 out of 5 stars2,67630 to 45 minutes
Soy-Ginger Chicken With GreensMartha Rose Shulman1389 ratings with an average rating of 5 out of 5 stars1,38930 to 45 minutes (including unsupervised marinating)